flourish1Fall

 

Assorted Passed Hors d’ Oeuvres

Roasted Maine Lobster & Corn Chowder
White Truffle & Basil Oils

Grilled Venison Chop
Wild Mushroom Risotto & Confit of Root Vegetables
Basil & Roasted Garlic Cabernet Sauce

Trio of Artisan Cheese
Warm Walnut Bread & Pomegranate Molasses